Kinako Roasted Soybean Powder Whipped Cream
Kinako Roasted Soybean Powder Whipped Cream

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, kinako roasted soybean powder whipped cream. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Kinako Roasted Soybean Powder Whipped Cream is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Kinako Roasted Soybean Powder Whipped Cream is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have kinako roasted soybean powder whipped cream using 5 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Kinako Roasted Soybean Powder Whipped Cream:
  1. Get 100 grams Heavy cream
  2. Take 10 grams Sugar
  3. Prepare 10 grams Kinako
  4. Make ready 1 the ratio of heavy cream to sugar to kinako is 10:1:1 In other words,
  5. Get 1 i recommend adding 1 pinch of salt When using it on pastries,
Instructions to make Kinako Roasted Soybean Powder Whipped Cream:
  1. Whip sugar with heavy cream. It will stiffen when adding the kinako, so whip only until the cream forms a stiff ribbon.
  2. Add kinako and mix well until even.
  3. Adjust both the amount of sugar and kinako to taste. If you use 1/2 the amount of kinako listed, the whipped texture will be light and fluffy. By increasing the amount, the cream will become thick and heavy.
  4. If you use the full amount of kinako as listed, the cream will be thick, like butter cream. I recommend using 1/2 the amount for cakes, and the full amount for pastries.
  5. For the main photo, I used the kinako whipped cream as topping on matcha green tea muffins. "Oil Free Matcha Muffins" - - https://cookpad.com/us/recipes/153293-oil-free-green-tea-muffins
  6. This whipped cream also goes very well with "Matcha Kanten Jello" - - https://cookpad.com/us/recipes/145134-green-tea-kanten
  7. Or use it as a filling here with "chokomi"'s recipe for "Fluffy Western-Style Dorayaki". - - https://cookpad.com/us/recipes/152495-chewy-western-style-dorayaki
  8. Or, try it with "Chikapon"'s recipe for "Chocolate Banana Style Pancake for Kids". - - https://cookpad.com/us/recipes/144756-my-kids-favorite-cocoa-banana-pancakes
  9. Or, try a dollop with "Whipped Yoghurt With Fruit".

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