Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sakura-colored buttered potatoes. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sakura-Colored Buttered Potatoes is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Sakura-Colored Buttered Potatoes is something that I’ve loved my entire life. They are nice and they look wonderful.
The Sakura Butter chips are actually a limited-time addition to Calbee's "The Taste of Japan" line of potato chips, which features thick-cut crunchy chips with unconventional Japanese flavors. The catch is, these chips are only sold in select areas of Japan, in the Chugoku, Shikoku and Kyushu regions. Kita Akari potatoes are rich in vitamin C and carotenoids, the naturally-occurring phytonutrients which have antioxidant, anti-inflammatory, and immune system Cook Pad. Sakura (cherry blossom) is always a favorite flavor in the spring, when the cherry blossoms bloom.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook sakura-colored buttered potatoes using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sakura-Colored Buttered Potatoes:
- Prepare 2 meduim size Potatoes (I used the Kita-akari variety)
- Prepare 2 tbsp Dried sakura shrimp
- Prepare 1 one pat Butter
- Prepare 1 Salt and pepper
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Steps to make Sakura-Colored Buttered Potatoes:
- Put dried sakura shrimp in a small grinding bowl (you can purchase them at dollar stores in Japan) and grind them into fine pieces.
- Skin the potatoes and cut them into bite-sized pieces. Briefly soak in water. Blot excess moisture, wrap in plastic wrap,and microwave for about 3 minutes.
- Put butter in a frying pan. Add the potatoes and lightly stir fry. Let the butter soak into the potatoes.
- Season with salt and pepper to taste and serve on a plate. Sprinkle dried sakura shrimp and it's done! Enjoy these as a snack with someone special.
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