Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, roasted carrots batch 3. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Roasted Carrots Batch 3 is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Roasted Carrots Batch 3 is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have roasted carrots batch 3 using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Carrots Batch 3:
- Take 2/3 pound carrots
- Get 1/2 teaspoon pink Himalayan salt
- Prepare 1/2 stick butter
Steps to make Roasted Carrots Batch 3:
- Start a heat outside. When hot roast the carrots turn as needed.
- If the carrots are huge especially on the end add the carrots directly to the coals. When done bring them inside and place into a ziploc bag for 15 minutes, or longer. Srape any loose charred pieces but not all of it. Cut both ends off. Slice the carrots.
- Melt the butter and add the carrot slices. Salt and simmer covered for 20 minutes stirring occasionally. Serve I hope you enjoy!!!
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