Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, salmon/chicken with pesto fettuccine. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Salmon/Chicken with Pesto Fettuccine is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Salmon/Chicken with Pesto Fettuccine is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have salmon/chicken with pesto fettuccine using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Salmon/Chicken with Pesto Fettuccine:
- Make ready 4 oz Fettuccine
- Take 1/3 cup Pesto
- Make ready 0.75 lbs Salmon or Chicken (skinned, cut into cubes)
- Prepare 0.15 tsp Salt
- Take 0.15 tsp Ground Pepper
- Get 0.5 tbs Extra-virgin Olive Oil
Instructions to make Salmon/Chicken with Pesto Fettuccine:
- Bring a large pot of water to a boil. Add fettuccine and cook until just tender, about 9 minutes. Drain and transfer to a large bowl. Toss with pesto.
- Meanwhile, season salmon/chicken with salt and pepper. Heat oil in a nonstick skillet over medium-high heat. Add salmon/chicken and cook, turning once until thoroughly cooked.
- Serve the salmon/chicken with the pasta.
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