Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, korean glazed potato (gamja jorim). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Korean Glazed Potato (Gamja Jorim) is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Korean Glazed Potato (Gamja Jorim) is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have korean glazed potato (gamja jorim) using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Korean Glazed Potato (Gamja Jorim):
- Prepare 1 potato
- Get 1 garlic clove
- Get 2 tbsp. Soy sauce
- Get 1/2 cup water
- Take 2 tbsp. Honey
Steps to make Korean Glazed Potato (Gamja Jorim):
- Cut potato into cubes, chop garlic.
- Lay potato into the pot with oil and garlic. Panfry till the edges are browned.
- Add soy sauce, honey, mix and cook until the potato is softened. (Don’t cook for too long.)
- Sprinkle white sesame on top.
- Ready to serve! Enjoy! - Please subscribe to my YouTube Channel for more simple and delicious recipes! https://www.youtube.com/channel/UC7Fgle9gk5Jh7lB1lq8XOMw
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