Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, vegetables and prawn fritters. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Vegetables and prawn fritters is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Vegetables and prawn fritters is something which I’ve loved my whole life.
Vegetable fritters: you will not be able to stop at one! Vegetable fritters are an easy way to eat more veggies. They pack up great for lunch, either on their own or in a sandwich, and they even Boosting veggies with plenty of complementary flavors is exactly what makes fritters awesome. Cheese loves vegetables, so tossing a little into the mix doesn't hurt.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have vegetables and prawn fritters using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vegetables and prawn fritters:
- Get 300 gr plain flour
- Get 2 eggs
- Prepare 2 gloves minced garlic
- Make ready 2 shallots chopped
- Prepare 500 ml coconut milk
- Take 1 carrot cut julienne
- Take 1 can (400)gr corn kernel
- Take 1 big chilli take out the seeds and chopped
- Take 150 gr bean sprouts
- Get Spring onions chopped
- Prepare Celery leaf chopped
- Prepare as needed Small prawn as much
- Prepare Big chilli and shallots for garnish
- Prepare Salt
- Get Chicken stock powder
If you have vegetables to use up, these are a great way to use them up. Prawn & Zucchini FrittersKitchenAid. • Prawn fritter (Cucur Udang) is a common street food in many places especially in Southeast Asia countries. These deep-fried prawn fritters are Make thinner fritters for crispier texture. Other vegetables such as chives, bean sprouts, julienned carrots, onion, red chili can be added to the batter.
Instructions to make Vegetables and prawn fritters:
- Mix all together plain flour, salt and chicken stock powder. Add eggs and coconut milk
- Mix the batter until no lumps.
- Add all vegetables onto the batter.
- Heat the vegetables oil till hot.
- Scoop the batter with soup ladder add prawn in the middle and fry till golden brown.
- Serve with sweet chilli sauce.
These deep-fried prawn fritters are Make thinner fritters for crispier texture. Other vegetables such as chives, bean sprouts, julienned carrots, onion, red chili can be added to the batter. Add to the vegetables and combine well. These fragrant prawn fritters are gluten-free and absolutely delicious. Heat the vegetable oil in a deep heavy-bottomed pan or wok, until a breadcrumb sizzles and browns when dropped in it. (CAUTION: hot oil can be dangerous - do not leave unattended.).snacks: Brazilian savoury prawn pasties and sweet Italian rice fritters.
Eat These 14 Superfoods to Go Green for Better Health
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