Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, home made red bean chilli. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Home Made Red Bean Chilli is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Home Made Red Bean Chilli is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook home made red bean chilli using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Home Made Red Bean Chilli:
- Make ready 1 lb Ground beef
- Get 1 can Tomato sauce 15 oz
- Prepare 2 tbsp Tomato paste
- Get 1 can small red beans 15.5 oz
- Get 1 tbsp Goya Adobo Seasoning
- Take 1 tbsp Chilli powder
- Make ready 1 tsp Ground cumin
- Prepare 1 cup shredded Cheddar cheese
- Make ready 1 packages beef hot dogs
- Prepare 1 packages hot dog buns
Instructions to make Home Made Red Bean Chilli:
- Season ground beef with Adobo seasoning then cook til brown. Then drain.
- Add chilli powder and cumin and let cook for an additional 2 minutes.
- Add drained beans, tomato sauce, & tomato paste.
- Bring to a boil and then let simmer for 30 minutes on low heat, stirring occasionally.
- Cook your hot dogs however you like either before chilli is done or after, your choice. (I do it on the grill)
- Add the finished hot dog to the bun and top with some chilli and melted cheddar cheese.
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