Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, roasted soy bean flour cookie. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Roasted Soy Bean Flour Cookie is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Roasted Soy Bean Flour Cookie is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook roasted soy bean flour cookie using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Soy Bean Flour Cookie:
- Prepare 50 g unsalted butter
- Take 40 g sugar
- Make ready 1 pinch salt
- Prepare 110 g flour
- Take 2 tablespoon almond powder
- Take 3 tablespoon Kinako (roasted soy bean flour)
- Take 1/3 egg (20g)
Steps to make Roasted Soy Bean Flour Cookie:
- Kinako and almond powder
- Ingredients. First mix butter, sugar and salt and then add egg. Put dry ingredients and make cookies dough.
- Put the dough in plastic bag and spread with rolling pin and chopsticks both side. Stay for 30 minuets in refrigerator.
- This is cookie mold I ordered on-line.
- Bake in 160° preheated oven for 15~18 minuets till good color.
- Here is our scout cookies of Yokohama group 1 ♡
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