Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, cranberry shrikhand. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cranberry Shrikhand is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Cranberry Shrikhand is something that I’ve loved my entire life.
Gujarati sweet recipe very quick and easy to make it at your home kitchen eating with any Indian thali side dish try this recipe at your home kitchen and. Shrikhand is very tasty dessert and health wise its benefits are are very much. Shrikhand is made from curd and You can add as much dry fruits as you want. Shrikhand Recipe with step by step pics.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cranberry shrikhand using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Cranberry Shrikhand:
- Get 1 cup Hung yoghurt made from 400 gms yoghurt
- Get 1/2 cup cranberry puree
- Get 1/4 tsp. cardamom powder
- Get 1 tsp. chopped nuts
Shrikhand recipe - Shrikhand is a thick creamy & delicious Indian dessert made with strained yogurt (curd), sugar, cardamoms & nuts. Shrikhand is popular in the states of Maharashtra. Shrikhand is a sort of Gujarati Cooper Black. In the three or four years prior to the initial development.
Instructions to make Cranberry Shrikhand:
- Mix together all the ingredients (except the nuts). Pass through a sieve for a smooth texture. Refrigerate for some time.
- Spoon into individual bowls. Garnish with chopped nuts. Relish as an after meal dessert or anytime you desire.
Shrikhand is a sort of Gujarati Cooper Black. In the three or four years prior to the initial development. Kesar Shrikhand is a traditional Maharashtrian dessert made using fresh yogurt and powdered sugar. Shrikhand (Matho, Amrakhand, Fruitkhand) - A quick dessert made with yogurt. Shrikhand can also be had as a side for pooris or chapattis.
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