Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, kiwi and grape shrikhand. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Kiwi and grape shrikhand is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Kiwi and grape shrikhand is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have kiwi and grape shrikhand using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Kiwi and grape shrikhand:
- Make ready 1 kg curd
- Take 1 cup chopped kiwi
- Prepare 1/2 cup grapes
- Make ready 4-5 tbsp sugar
- Get as needed Green food colour
Shrikhand is made from hung curd which is also known as 'Chakka' in marathi language. Hung curd is curd where all its whey has been drained. Shrikhand is an Indian dessert, which is normally made during festivals and generally served as a dessert. Traditionally, it is sprinkled with cardamom, or mango But if you're looking to create your own flavour, try adding chocolate and kiwi fruit to it.
Steps to make Kiwi and grape shrikhand:
- Take curd in a cotton cloth and hang it overnight…than remove the curd in bowl and add sugar to it..mix well..
- Now add chopped kiwi and grapes,add very little of green food colour and give it a good mix..
- Remove in serving bowl, decorate with some kiwi and grapes and refrigerate it for sometime..serve chill❤
Shrikhand is an Indian dessert, which is normally made during festivals and generally served as a dessert. Traditionally, it is sprinkled with cardamom, or mango But if you're looking to create your own flavour, try adding chocolate and kiwi fruit to it. Tip: To make it attractive for the kids, you can serve. Read latest Shrikhand articles, watch Shrikhand videos and much more at NDTV Food. About Kesari Shrikhand Recipe: A delectable Indian dessert to prepare at home during special occasions and festivals, kesar (saffron) shrikhand has yogurt, cardamom and sugar mixed well with saffron milk.
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