Mango Yoghurt/Aamrakhand/Mango Shrikhand
Mango Yoghurt/Aamrakhand/Mango Shrikhand

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, mango yoghurt/aamrakhand/mango shrikhand. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Mango Yoghurt/Aamrakhand/Mango Shrikhand is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Mango Yoghurt/Aamrakhand/Mango Shrikhand is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have mango yoghurt/aamrakhand/mango shrikhand using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mango Yoghurt/Aamrakhand/Mango Shrikhand:
  1. Get 1 cup hung curd
  2. Prepare 1/2 cup ripe mango
  3. Prepare 2 tbspn powdered sugar
  4. Get 1/4 tspn cardamom powder
  5. Prepare Mango cubes for granish
Instructions to make Mango Yoghurt/Aamrakhand/Mango Shrikhand:
  1. Strain curd in a muslin cloth to remove excess water and keep in fridge.
  2. Take curd, sugar, mango and cardamom powder in a blender. Blend till smooth.
  3. Garnish with mango cubes. Serve chill.

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