Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mango shrikhand. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mango Shrikhand is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Mango Shrikhand is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have mango shrikhand using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mango Shrikhand:
- Take 1 bowl curd
- Take 1 ripe mango
- Get 2 tb sp sugar
- Take 1 tsp cardamom powder
- Make ready 4-6 strands saffron
- Prepare 6-8 pistachio
- Get 6-8 almonds
Instructions to make Mango Shrikhand:
- Take a cloth and spread it on a big bowl. Pour the curd in the cloth.
- Now bring the ends of the cloth together and hang it on a support to drain the water from the curd. - Let the curd hang for 2-3 hours.
- Peel wash and Chop mango and grind it in a mixer to a smooth pulp.
- Now transfer the solid curd in this mango pulp and Add sugar and cardamom powder and churn for 30 seconds. Refrigerate it for 2 hours.
- Now serve chilled garnished with chopped pistachio and almonds.
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