Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, classic lemon bars. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Classic Lemon Bars is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Classic Lemon Bars is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook classic lemon bars using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Classic Lemon Bars:
- Take 1/2 cup butter, softened
- Get 1/4 cup sugar
- Make ready 1 cup all-purpose flour
- Prepare Filling
- Get 2 eggs
- Take 3/4 cup sugar
- Get 3 tablespoons lemon juice
- Make ready 2 tablespoons all-purpose flour
- Get 1/4 teaspoon baking powder
- Prepare Topping
- Make ready Confectioners' sugar
Instructions to make Classic Lemon Bars:
- In a small mixing bowl, cream butter and sugar until light and fluffy; gradually add flour.
- Press into an ungreased 8-in. square baking dish.
- Bake at 375 degrees for 12 minutes. Cool slightly.
- Meanwhile, in another small mixing bowl, beat the eggs, sugar, lemon juice, flour, and baking powder until frothy.
- Pour over warm crust.
- Bake for 15-20 minutes longer or until lightly browned. Cool on wire rack.
- Dust with confectioners’ sugar. Cut into bars.
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