Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, easy lemon crinkle cookies. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Easy Lemon Crinkle Cookies is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Easy Lemon Crinkle Cookies is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook easy lemon crinkle cookies using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy Lemon Crinkle Cookies:
- Make ready 1 box lemon flavored cake mix
- Take 2 large eggs, room temperature
- Prepare 1/3 cup vegetable oil
- Get 1 tsp. lemon extract
- Make ready 1/4 cup powdered sugar
Steps to make Easy Lemon Crinkle Cookies:
- Preheat oven to 375° F. Place parchment paper on baking trays and set aside.
- Mix together the cake mix, eggs, lemon extract & oil.
- Cover bowl with dough in it with plastic wrap or tinfoil and refrigerate for around 30 minutes.
- Once chilled, drop teaspoon sized balls of the dough into a bowl of the powdered sugar and roll until dough is covered.
- Arrange dough balls on prepared trays about an inch or so apart and bake for 7-9 minutes.
- Allow to cool on the tray for a few minutes, then move to a cooling rack. Store at room temperature.
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