Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sajjige rotti (rava rotti). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sajjige Rotti (Rava rotti) is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Sajjige Rotti (Rava rotti) is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have sajjige rotti (rava rotti) using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sajjige Rotti (Rava rotti):
- Prepare 1 cup rava (semolina)
- Prepare Ginger
- Take leaves Curry
- Get Chilli
- Make ready Hing
- Make ready leaves Coriander
- Take Coconut
- Take Salt
- Make ready Sugar
- Make ready 1 Onion
Steps to make Sajjige Rotti (Rava rotti):
- Soak fine rave for half an hour in water.
- Add onion, salt, sugar, curry leaves, chilli, hing, coriander leaves, ginger, coconut and mix well.
- Now pour the batter in the pan to serve hot rotti with chutney
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