Chirashi Sushi Caracter Cake
Chirashi Sushi Caracter Cake

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chirashi sushi caracter cake. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chirashi Sushi Caracter Cake is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Chirashi Sushi Caracter Cake is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have chirashi sushi caracter cake using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chirashi Sushi Caracter Cake:
  1. Prepare 540 ml Hot cooked rice
  2. Get 480 ml Chirashi sushi mix
  3. Take 1 Nori
  4. Get 1 Sakura Denbu
  5. Prepare 1 Salmon flakes
Steps to make Chirashi Sushi Caracter Cake:
  1. Mix the chirashi sushi mix into the freshly cooked rice.
  2. Take out 1/4 of the rice and mix with the sakura denbu to create pink colored rice.
  3. Place half of the remaining rice into a round cake pan. Use a wooden spoon to pack in.
  4. Place the pink rice on top of Step 3 and pack it down tightly and evenly.
  5. Place the remaining rice on the very top and pack it down tightly and evenly.
  6. Cover the cake pan with a plate and flip it all over. Remove from the pan.
  7. After you have designed the character using nori and salmon flakes, it's done.
  8. Here is a side view.

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