Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, flower shape mathri with wheat flour. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
.make wheat flour mathri with detailed photo and video recipe. an easy and popular rajasthani deep fried snack recipe made with wheat flour and thin and thick and it has to be in medium thickness. do not press it hard and it may end up with the thin shape. lastly, deep fry these in small batches at. There's whole wheat flour, some besan (chickpea flour) and spices. Baked mathri recipe is the healthier version of the Indian savoury snack recipe. It is a crispy delight with lot of flavours and flaky texture.
Flower shape mathri with wheat flour is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Flower shape mathri with wheat flour is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have flower shape mathri with wheat flour using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Flower shape mathri with wheat flour:
- Get 1 cup wheat flour
- Prepare 1/4 cup Semolina
- Make ready to taste Salt
- Get 2 tbsp Clarified butter
- Take 1/4 tsp Carom seeds
- Prepare 1/4 tsp Onion seeds
- Get to taste Salt
- Take 15,20 Black pepper
- Make ready As needed Oil - for frying
Whole wheat flour mathri is a deep-fried snack, mildly flavored with carom seeds (ajwain) and turmeric powder. Turmeric powder not only makes these look pretty but also adds a subtle flavor which works great for the recipe. I wanted to make it even healthier by baking the mathri, but for now. Vind stockafbeeldingen in HD voor Hot Crispy Wheat Flour Homemade Mathri en miljoenen andere rechtenvrije stockfoto's, illustraties en vectoren in de Shutterstock-collectie.
Instructions to make Flower shape mathri with wheat flour:
- Take a large bowl combine wheat flour,salt,semolina,carom seeds,onion seeds,clarified butter and mix well.
- Make a stiff dough with the help of water.Cover the dough and keep aside for 15to 2o mins.
- Now roll the dough into thick chapati,cut into circle with cookie cutter or cap of a bottle. - Now make eight cut for petal shape and twist in the edges.
- Press the black pepper in the center - Heat enough oil in the the pan,add the flower shape mathri and deep fry in hot oil till they become golden and crispy.
- Serve with tea and store in a air tight container.
I wanted to make it even healthier by baking the mathri, but for now. Vind stockafbeeldingen in HD voor Hot Crispy Wheat Flour Homemade Mathri en miljoenen andere rechtenvrije stockfoto's, illustraties en vectoren in de Shutterstock-collectie. Elke dag worden duizenden nieuwe afbeeldingen van hoge kwaliteit toegevoegd. Methi Mathri Recipe, Methi Mathri is an easy Indian savory snack recipe made with fresh methi leaves and Whole-wheat flour. Now make sweet mathri with the easiest recipe from Anupama Ke Rasoi Se.
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