Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, bell pepper and sakura shrimp in oyster sauce. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Bell Pepper and Sakura Shrimp in Oyster Sauce is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Bell Pepper and Sakura Shrimp in Oyster Sauce is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook bell pepper and sakura shrimp in oyster sauce using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bell Pepper and Sakura Shrimp in Oyster Sauce:
- Get 4 Green bell peppers
- Prepare 10 grams Sakura shrimp (small)
- Get 1/2 tbsp Sesame oil
- Take 1 tsp ◆Oyster sauce
- Prepare 1 tsp ◆Sake
- Prepare 1/4 tsp ◆Sugar
- Make ready 1 tsp Mirin
- Get 1/2 tbsp Toasted sesame (white)
Instructions to make Bell Pepper and Sakura Shrimp in Oyster Sauce:
- Slice the bell peppers diagonally.
- Heat sesame oil in a pan and lightly fry the shrimp. Add peppers and fry some more. Then, add the ◆ ingredients and fry until the liquid in the pan has evaporated.
- Drizzle mirin and add your favourite seasonings when it has become shiny. Add the sesame seeds, mix quickly, and it's done.
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