Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, quick, comforting snack sweet potatoes with kinako. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Quick, Comforting Snack Sweet Potatoes with Kinako is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Quick, Comforting Snack Sweet Potatoes with Kinako is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have quick, comforting snack sweet potatoes with kinako using 4 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Quick, Comforting Snack Sweet Potatoes with Kinako:
- Prepare 250 grams Sweet potato
- Make ready 2 tbsp Kinako
- Prepare 3 tbsp Sugar
- Make ready 1 1/2 tbsp Vegetable oil
Instructions to make Quick, Comforting Snack Sweet Potatoes with Kinako:
- Wash the sweet potato, and peel it if you like (it tastes better with the skin). Cut into thin sticks, as instructed below.
- Cut the sweet potatoes into chunks like this.
- Now, thinly slice like this.
- Then julienne.
- Soak the sweet potato slices in water for about 30 minutes to remove excess starch.
- Heat vegetable oil in a frying pan. Strain the sweet potatoes, add to the pan, and stir fry over medium heat.
- Stir constantly with cooking chopsticks so that the sweet potatoes completely absorb the oil. Do not add oil even if it has all been absorbed. Continue stir frying over medium heat.
- When the sweet potato soften and become golden brown, turn the heat to low and add the sugar. Stir well, making sure all the sweet potatoes are coated with the sugar. When the sugar dissolves, add the kinako and stir.
- Done. Add more kinako and sugar to your liking!
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