So Easy No Bake Oreo Cheesecake
So Easy No Bake Oreo Cheesecake

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, so easy no bake oreo cheesecake. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

So Easy No Bake Oreo Cheesecake is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. So Easy No Bake Oreo Cheesecake is something which I have loved my entire life. They are nice and they look wonderful.

An easy No-Bake Oreo Cheesecake with an Oreo crust. This simple no-bake cheesecake makes a perfect dessert for any time of year! This No Bake Oreo Cheesecake is made with just a few ingredients! Next is the filling: we whip up some cream cheese, sugar, and whipping cream and then add in some crushed Oreos.

To begin with this particular recipe, we have to first prepare a few components. You can cook so easy no bake oreo cheesecake using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make So Easy No Bake Oreo Cheesecake:
  1. Make ready 20 pkg. OREO Cookies
  2. Make ready 1 1/2 cup crushed graham biscuit
  3. Take 1/4 cup butter, melted
  4. Take 4 pkg. (8 oz.) each) brick cream cheese, softened
  5. Prepare 3/4 cup sugar
  6. Make ready 1 tsp. vanilla
  7. Take 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed

It's also really easy to make (just like my no bake vanilla cheesecake) and tastes It's SO easy to over whip it by machine. Doing it by hand makes it far less risky. Only use Philadelphia full fat cream cheese. Summers belong to the easy, classic no-bake cheesecake!

Instructions to make So Easy No Bake Oreo Cheesecake:
  1. CHOP 15 cookies coarsely. Set Aside.Finely crush graham biscuits; mix with butter. Press onto springform pan. Refrigerate while preparing filling.
  2. BEAT cream cheese, sugar and vanilla in large bowl with mixer until well blended. Gently stir in COOL WHIP.
  3. POUR into the springform pan.
  4. TOPPED with chopped cookies.
  5. REFRIGERATE 4 hours or until firm. You may decorate it too, just like what i did.

Only use Philadelphia full fat cream cheese. Summers belong to the easy, classic no-bake cheesecake! Or at least around here they do. They are so simple, easy, and the fact that no oven is required This demanded that I post a no-bake oreo cheesecake to add to the club. I mean, it's only fair right?

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