* For Cherry Blossom Viewing Picnic or As a Gift ♥ Steamed Sakura Buns ♬
* For Cherry Blossom Viewing Picnic or As a Gift ♥ Steamed Sakura Buns ♬

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, * for cherry blossom viewing picnic or as a gift ♥ steamed sakura buns ♬. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

  • For Cherry Blossom Viewing Picnic or As a Gift ♥ Steamed Sakura Buns ♬ is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. * For Cherry Blossom Viewing Picnic or As a Gift ♥ Steamed Sakura Buns ♬ is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook * for cherry blossom viewing picnic or as a gift ♥ steamed sakura buns ♬ using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make * For Cherry Blossom Viewing Picnic or As a Gift ♥ Steamed Sakura Buns ♬:
  1. Get Steamed bun batter
  2. Get 100 grams Cake flour ★
  3. Get 1 tsp Baking powder ★
  4. Prepare 2 tbsp Sugar ★
  5. Get 1 pinch Salt ★
  6. Prepare 100 grams Yogurt
  7. Take 1 tbsp Unroasted sesame oil for baking
  8. Prepare 1 tbsp Sakura liqueur (optional)
  9. Make ready 1 dash Milk
  10. Prepare Sakura white bean paste filling
  11. Take 100 grams White bean paste
  12. Prepare 1 dash Salted sakura blossoms
Steps to make * For Cherry Blossom Viewing Picnic or As a Gift ♥ Steamed Sakura Buns ♬:
  1. Grease the small cake pan with some unroasted sesame oil (not listed). Place the desalted sakura blossoms at the bottom.
  2. Chop the remaining sakura blossoms and mix with the white bean paste. Divide the bean paste into 6 parts and set it aside.
  3. Mix the ★ dry ingredients.
  4. Add the yogurt, unroasted sesame oil, and sakura liqueur into the dry ingredients. Add some milk to adjust the consistency.
  5. Fill 1/3 of the pan with the batter, place the bean paste filling in the center, and pour more batter to fill up the pan.
  6. Place in a steaming steamer and cook for about 10-15 minutes over high heat.
  7. They're ready ♬

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