Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, cholula chicken. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cholula Chicken is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Cholula Chicken is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have cholula chicken using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cholula Chicken:
- Take 2 Lb Chicken
- Take 1 Tbsp Onion Powder
- Get 1.5 tsp Smoked Paprika
- Get 1 Tbsp Brown Sugar
- Take 1 tsp Himalayan Pink Salt
- Get 3 Tbsp Cholula Hot Sauce
- Make ready For the glaze
- Make ready 3 Tbsp Cholula Hot Sauce
- Prepare 1.5 Tbsp Brown Sugar
Instructions to make Cholula Chicken:
- Place chicken in resealable bag. Mix remaining ingredients in a bowl, and pour into the bag. Seal bag and massage the ingredients to coat chicken.
- Marinade for 4 to 12 hours to infuse the meat.
- Preheat oven for BBQ to 350 degrees Fahrenheit. Cook on raised rack for 35 minutes.
- Brush chicken with glaze and move chicken down on to flame for 5 minutes turning frequently to avoid burning. If using oven, switch oven to a medium broil setting. Brush chicken with glaze, broil 2 minutes then turn chicken and glaze again. Broil for 2 more minutes.
- Note: I used Chicken drumsticks, but you can use your favorite part. This works well with chicken breast cut in to stips also, as this photo shows.
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