Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, fried plantain chips (homemade). One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fried Plantain Chips (homemade) is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Fried Plantain Chips (homemade) is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have fried plantain chips (homemade) using 3 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Fried Plantain Chips (homemade):
- Prepare 2-4 Green Plantains
- Take Sunflower Oil
- Take Salt/Seasoning to taste (I used Himalayan Pink Salt)
Instructions to make Fried Plantain Chips (homemade):
- Heat oil in fryer
- Peel and slice Plantains (you can do ribbons or coins)
- Toss in seasoning
- Fry Plantains till a light golden brown
- Empty into a bowl with paper towels lined out inside
- Enjoy (if needed add more salt)
- Seasoning can be whatever you want. I also used coconut sugar and cinnamon for a sweet batch*
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