Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, a touch of japan: mitarashi dango to make even when abroad. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
A Touch of Japan: Mitarashi Dango to Make Even when Abroad is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. A Touch of Japan: Mitarashi Dango to Make Even when Abroad is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have a touch of japan: mitarashi dango to make even when abroad using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make A Touch of Japan: Mitarashi Dango to Make Even when Abroad:
- Prepare Mitarashi syrup
- Get 1 1/2 tbsp Soy sauce
- Get 4 tbsp Sugar
- Get 50 ml Water
- Make ready 1 tsp plus Katakuriko
- Take Dango dumpling
- Get 120 grams Mochiko
- Get 80 grams Rice flour
- Make ready 110 ml Water
Instructions to make A Touch of Japan: Mitarashi Dango to Make Even when Abroad:
- The right is rice flour. In Canada, you can buy it at Bulk Barn or health food stores in your area. The bag on the right is glutinous rice flour. It usually says 水磨糯米粉 in Chinese.
- Add all ingredients for the dango into a bowl. Add water in small batches and knead until it becomes soft like earlobes.
- Roll the dough into small balls around the same size. So cute!
- Add all ingredients for the mitarashi sauce into a microwave safe bowl. Mix each time in 30 second increments. Repeat until the sauce becomes transparent.
- Boil water in a pot. Add the dango from Step 3 and boil. It's cooked when the dango floats up to the top, so scoop it up.
- Serve with lots of sauce from Step 4 and enjoy. They'll look cute if you roll them on a plate, or if you can place them on a bamboo skewer to imitate store-bought dango. I didn't have skewers around this time, so I served them with toothpicks. They look adorable presented this way, too.
Discover How to Elevate Your Mood with Food
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As you can see, you don’t need to eat all that junk food when you want to feel better! Go with these tips instead!
