Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, leftover steak with onions. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Leftover Steak with Onions is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Leftover Steak with Onions is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have leftover steak with onions using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Leftover Steak with Onions:
- Get Steak
- Take 1/2 teaspoon ground cumin
- Prepare To taste salt
- Get 3 tablespoons extra virgin olive oil
- Take 1-1/2 pound leftover steak
- Prepare Onions
- Prepare 1 large onion
- Take 2 tablespoons extra virgin olive oil
- Get 2 tablespoons sugar
- Make ready 1/2 teaspoon pink Himalayan salt
- Make ready Tortillas and such
- Take 6 medium size flour tortillas
- Take 1/2 cup black ripened olives sliced
- Get 1/2 cup sour cream
- Get 1/4 cup peanut oil to fry the tortillas
- Prepare To taste chili garlic sauce the one with the rooster on it
Steps to make Leftover Steak with Onions:
- Stack the steak then slice into 1/4 inch strips. Heat the oil.
- Fry the steak in the oil with a little salt and the ground cumin. Heat the peanut oil to fry the tortillas then fry about 20-30 seconds per side. Move to a paper towel to absorb excessive amounts of oil.
- Heat the peanut oil and slice the onions. Add the onion to the hot oil. After 3 minutes add in the sugar and then the salt. Stirfry the onions for about 15 minutes.
- Build the tortillas with sour cream, then olives, onion, and sliced steak.
- Almost done now add the chili garlic sauce. Serve I hope you enjoy!!!
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