Tuna and egg salad sandwich
Tuna and egg salad sandwich

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, tuna and egg salad sandwich. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Tuna and egg salad sandwich is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Tuna and egg salad sandwich is something that I’ve loved my whole life. They are fine and they look wonderful.

Since finding this recipe we haven't eaten just tuna salad or just egg salad sandwiches. Tuna salad is a versatile and tasty main dish that makes an excellent sandwich filling, a protein-packed topping for crackers, or can be mounded on The addition of chopped boiled eggs makes this tuna salad extra creamy and filling. Dill pickle relish adds lots of tangy flavor along with zippy red. Tuna and egg salad is perfect for a light lunch, dinner or even a snack!

To begin with this recipe, we must first prepare a few components. You can have tuna and egg salad sandwich using 8 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Tuna and egg salad sandwich:
  1. Make ready 1 can tuna in water drained
  2. Make ready 1 hard boiled egg chopped
  3. Prepare 1-3 tablespoons mayo
  4. Prepare 1 splash lemon juice
  5. Take 1 dash fresh ground pepper
  6. Prepare 1 dash onion powder
  7. Prepare 1/2 tbsp sweet pickle relish
  8. Take 1 tbsp finely chopped celery

Maybe it's because of the memories of eating it at home as a little girl, I don't know. Start with beautiful hard-cooked eggs, add the tuna, may, pickles, and a few more ingredients. When you put the sprouts on top, along with healthy bread (Dave's Killer. Classic tuna salad mixture of tuna, hard boiled eggs, green onion, celery, pickles and dressed with mustard and mayonnaise.

Steps to make Tuna and egg salad sandwich:
  1. Mix everything together and chill for a couple of hours. Serve on crackers or bread and top with lettuce and tomato if desired

When you put the sprouts on top, along with healthy bread (Dave's Killer. Classic tuna salad mixture of tuna, hard boiled eggs, green onion, celery, pickles and dressed with mustard and mayonnaise. Combine all ingredients together and refrigerate for several hours to allow flavors to meld. Serve as a sandwich spread, or with crackers, on whole wheat toast or in lettuce cups. See recipes for Tuna egg mayo sandwich too.

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