Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, after easter egg salad. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
After Easter Egg Salad is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. After Easter Egg Salad is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have after easter egg salad using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make After Easter Egg Salad:
- Get 8 Eggs
- Take 3 tbsp Mayonnaise
- Make ready 2 tbsp Yellow Mustard
- Make ready 1 dash Paprika
- Take 1 dash Salt
- Make ready 1 dash Garlic Powdee
Steps to make After Easter Egg Salad:
- Gather ingredients.
- Crack all eggs and set aside.
- Chop eggs and transfer them to a large bowl.
- Add mayo and mustard and stir. Add more of either depending on your taste!
- Add paprika, salt, and garlic powder.. Dashes of each!
- Garnish with chives and let cool on the fridge for a couple hours .. Serve on bread or with crackers or whatever you like! :)
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