Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mike's southwestern egg salad on jalapeño bagels. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mike's Southwestern Egg Salad On Jalapeño Bagels is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Mike's Southwestern Egg Salad On Jalapeño Bagels is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have mike's southwestern egg salad on jalapeño bagels using 30 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Southwestern Egg Salad On Jalapeño Bagels:
- Take ● For The Proteins
- Take 10 LG Egglands Best Eggs [use oldet eggs - room temp]
- Make ready ● For The Vegetables
- Take 1 LG Minced Jalapeño [seeds removed]
- Get 1 LG Minced Habenero Pepper [optional - seeds removed]
- Make ready 2 tbsp Green Chilies [from 4 oz can - drained]
- Get 1/4 Cup Minced Green Bell Pepper [seeds removed]
- Prepare 1/4 Cup Minced White & Red Onions
- Prepare 1/4 Cup Fine Chopped Tomatoes [seeds removed]
- Make ready 1/8 Cup Chopped Cilantro
- Get 1/4 Cup Minced Celery
- Take 1/4 Cup Fresh Chives
- Make ready 1 tsp Fine Minced Garlic
- Prepare 2 Pickle Halves [optional]
- Prepare ● For The Spices
- Take 1/2 tsp Cumin
- Make ready 1 tbsp Yellow Mustard
- Make ready 1/4 tsp Black Pepper
- Take 1 tsp Onion Powder
- Prepare 1 tsp Garlic Powder
- Take 1/2 tsp Salt
- Prepare ● For The Fats
- Prepare 1/2 Cup Real Mayonnaise
- Get ● For The Options
- Take 4-6 LG Fresh Jalapeño Mexican 3 Cheese Bagels
- Prepare to taste Cayenne Pepper [egg garnish]
- Take as needed Sliced Tomatoes
- Make ready as needed Sliced Avacados
- Prepare as needed Dill Pickle Halves
- Make ready as needed Butter Lettuce
Steps to make Mike's Southwestern Egg Salad On Jalapeño Bagels:
- Bring room temp [important] eggs to a rapid boil. Then, turn off heat.
- Cover pot tightly and let eggs sit for 18 minutes undisturbed.
- Immediately drain hot water and run cold water over eggs to stop the cooking process.
- Peel your eggs and rinse. Mash your eggs and mince all of your vegetables.
- Add everything together and mix well once eggs have cooled.
- Jalapeño Cheddar Cheese bagels pictured.
- Enjoy!
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