Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, steamed moist chicken in a microwave. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Steamed Moist Chicken in a Microwave is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Steamed Moist Chicken in a Microwave is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have steamed moist chicken in a microwave using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Steamed Moist Chicken in a Microwave:
- Get 1 Chicken tenderloin
- Get 1 tbsp Sake (water)
- Prepare 1 tbsp Olive oil
- Get 1 dash Salt and pepper
Instructions to make Steamed Moist Chicken in a Microwave:
- Place the chicken tenderloin on a plate. Marinate with sake, olive oil, salt and pepper. Tightly cover with plastic wrap, and microwave for 1 - 2 minutes at 500 W.
- After microwaving, it's easy to tear it apart by hand. I used this chicken for fresh spring rolls. - - https://cookpad.com/us/recipes/151309-easy-steamed-chicken-and-vegetable-fresh-spring-rolls
- You can use this chicken in many different dishes such as udon noodles and pho.
- These are my recipes. Bread, sesame cookies, dumpling wrappers, risotto - - https://cookpad.com/us/recipes/155134-tomato-risotto-from-uncooked-rice - https://cookpad.com/us/recipes/151304-easy-crispy-seame-cookies - https://cookpad.com/us/recipes/146654-easy-handmade-gyoza-and-wonton-skins - https://cookpad.com/us/recipes/156965-easy-fluffy-corn-and-mayonnaise-bread
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