Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, fried yam and stew. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Very good for breakfast and lunch menu. I made mine with yam,you can substitute that with potatoes of your choice,after peeling,you cut into slices. Simple recipe on how to make Nigerian fried yam and a prawn stew dip. It's sweet, savory and DEFINITELY worth trying!
Fried Yam and Stew is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Fried Yam and Stew is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook fried yam and stew using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried Yam and Stew:
- Take chicken
- Make ready 4 piece tatashe(blended)
- Get 5 habanero pepper(blended)
- Take 1 onion bulb(chopped)
- Prepare 2 knorr cube
- Make ready 8 big fresh tomatoes(blended)
- Take 5 clove garlic(crushed)
- Prepare 1 cup vegetable oil
- Make ready to taste salt
- Prepare Fried Yam to serve
Fried yam is very popular street food in Nigeria, it is usually sold with Akara some sells with beans and stew. Fried yam is one of my favorite street foods. Peppered ponmo recipe is a very delicious delicacy and it is very easy to make. It was boiled with seasonings before it was added to the stew.
Instructions to make Fried Yam and Stew:
- Wash chicken well and put in clean pot,add salt, 1 knorr and little of the chop onion and pepper and heat for 15min
- Get another clean pot place on heat add vegetable oil after 2 min add onion and all the blended ingredient allow for 10min or there about
- Do not stir until water dries up, add salt, knorr cube and curry powder and any other spice of your choice; add the steamed chicken
- Add the chicken stock if there is still any left and allow is simmer on low heat for 5 minutes, turn off heat and serve with boiled plantain
Peppered ponmo recipe is a very delicious delicacy and it is very easy to make. It was boiled with seasonings before it was added to the stew. See recipes for Fried yam into flour, Fried yam, Fried yam with egg too. My sincere apologies to everyone who has been waiting on me to upload this recipe, I have had it in draft since February No deviation, no additions or subtractions. The sauce is simple stewed egg with sardines and it mostly accompanied boiled yam for Sunday breakfast.
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