Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, lahori charga. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Lahori Charga is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Lahori Charga is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook lahori charga using 16 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Lahori Charga:
- Take 1/2 kg whole chicken
- Get 2tpsn Vinegar
- Make ready 2tpsn Lemon juice
- Prepare 3tpsn Yogurt
- Prepare 2tpsn Gg paste
- Get 1tpsn Red chilli powder
- Take 1tpsn Cumin powder
- Prepare 1tpsn Garm masala
- Get 1tpsn Coriander powder
- Take 1/2 Tumeric powder
- Take 1/2 Black pepar
- Get 1/2 Yellow food colour
- Make ready to taste Salt
- Prepare Oil for frying
- Take For garnishing
- Take Chat masala and lemon
Instructions to make Lahori Charga:
- Rinse the chicken inside and outside properly
- Make 4-5 deep cut on whole chicken than keep inside
- Put all the ingredent in a blender and make a smooth paste of it rub
- This paste evenly over tha chicken cover and leave to marinate for at least 2-3 hour
- Take a deep pot and place a sieve upside in tha base of tha pot
- Add 1cup of water in it and put tha chicken on tha sieve
- Put tha lid on and stem on low heat for 30 minte
- Heat oil in a deep pan when oil is hot fry steamed chicken for 12 to15 minte it turn golden brown on both side
- Sprinkle chat masala and garnish with frenh fries
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