Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pork belly, chinese chives, and bean sprouts with sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pork Belly, Chinese Chives, and Bean Sprouts with Sauce is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Pork Belly, Chinese Chives, and Bean Sprouts with Sauce is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook pork belly, chinese chives, and bean sprouts with sauce using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pork Belly, Chinese Chives, and Bean Sprouts with Sauce:
- Prepare 100 grams Thinly sliced pork belly
- Prepare 1/2 Carrot
- Get 5 Shiitake Mushrooms (shimeji, wood ear, etc.)
- Get 1 bag Bean sprouts
- Get 1 bundle Chinese chives
- Get 1 knob Ginger (minced)
- Make ready 150 ml ○Water
- Prepare 1 tsp ○Chicken soup stock granules
- Get 1 tbsp ○Oyster sauce
- Make ready 1 tbsp ○Sake
- Get 1 ○Salt and pepper
- Prepare 1 tbsp ○Katakuriko
Instructions to make Pork Belly, Chinese Chives, and Bean Sprouts with Sauce:
- Cut the pork into bite-sized pieces. Cut the carrot into thin, narrow strips, thinly slice the shiitake mushrooms, and wash and drain the bean sprouts. Cut the Chinese chives into 5 cm long pieces.
- Combine the ○ ingredients and set aside.
- Put a small amount of oil in a frying pan and heat up the ginger. Add the pork and cook. Add the carrot and stir-fry.
- When the carrot has been cooked, add the shiitake and bean sprouts, and continue stir-frying. Lastly, add the chives.
- Stir the combined ○ ingredients to mix in the katakuriko that has sunk to the bottom, and then add Step 4 to the frying pan. Stir it in quickly. Once it has thickened, it's done.
Foods That Can Make Your Mood Better
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Eggs, believe it or not, can be actually terrific at dealing with depression. You should see to it, however, that what you make includes the yolk. The egg yolk is the part of the egg that matters most in terms of helping you cheer up. Eggs, especially the yolks, are loaded with B vitamins. B vitamins can genuinely help you improve your mood. This is because they help in improving the function of your neural transmitters, the components of your brain that affect your mood. Try eating a couple of eggs to cheer up!
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Green tea is wonderful for moods. You just knew green tea had to be mentioned, right? Green tea has a lot of an amino acid known as L-theanine. Studies show that this specific amino acid can actually induce brain waves. This helps improve your mental energy while at the same time calming your body. You already knew green tea could help you become better. Now you know green tea can help you be happier also!
Now you realize that junk food isn’t necessarily what you need to eat when you wish to help your moods get better. Try these suggestions instead!