Chicken Broast
Chicken Broast

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken broast. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken Broast is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Chicken Broast is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have chicken broast using 16 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Chicken Broast:
  1. Prepare 4 piece chicken broast (with skin)
  2. Prepare First marination ingredients
  3. Take 1 tbsp chicken powder
  4. Make ready 1 tsp salt
  5. Make ready 2 tbsp chilli sauce
  6. Make ready 1 tbsp mustard paste
  7. Take 1 cup maidah
  8. Take Second marination ingredients
  9. Prepare 1 cup corn flour
  10. Take 2 egg
  11. Take 1 tsp black pepper
  12. Prepare Half cup milk
  13. Take For fry
  14. Get 1 cup maidah
  15. Get half cup corn flour
  16. Prepare 1 cup bread crumbs
Instructions to make Chicken Broast:
  1. Prepare all ingredients
  2. 1 merination kay liye bowl ma chicken powder, chilli sauce, mustard paste or ⬇
  3. Maidah daal kar achi tarah se mix kar kay phir hand par gloves phen kar chicken pieces par achi tarah se paste laga daay.
  4. Pan ma pani daal upar chani rakh kar 10 min cover kar kay pani boil kar lay takay staem ban jaya.
  5. Steam ban jaya tu chicken pieces rakh kar pan ko cover kar daay or 15 min steam ma paknay daay.
  6. 15 min kay baad flame off kar daay or pan ka cover hata daay.
  7. Second marination kay liye Bowl ma corn flour, maidah, egg ⬇
  8. Black pepper or milk daal kar achi tarah se mix kar kay paste bana lay.
  9. Banay huway paste ma steam chicken ko dip kary phir bread crumbs ki coating kay lay ishi tarah saab pieces ko ready kar lay.
  10. Pan ma oil daal kar garam kar lay phir chicken pieces ko daal kar light golden hu janay tak fry kary.
  11. Light golden colour hu jaya tu pan se nikal lay.
  12. Yummy chicken broast ready ha French fries or sauce kay sath serve kary.
  13. 😍😍😍😍

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