Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, hot fried chicken with veggies. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Hot Fried Chicken with Veggies is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Hot Fried Chicken with Veggies is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have hot fried chicken with veggies using 33 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Hot Fried Chicken with Veggies:
- Get Hot oil dip ———-
- Make ready 1 tablespoon ground cayenne pepper
- Take 1/4 cup ground paprika
- Get 1/4 cup pickle juice
- Get 1 tablespoon sugar
- Make ready 1/3 cup extra Virgin olive oil
- Make ready Chicken———
- Take 2-1/2 pound chicken thighs
- Get breading 1————–
- Get 1-1/2 cup all purpose flour
- Prepare batter 2———
- Get 2 large eggs
- Get 1/4 cup evaporated milk
- Prepare 1/4 cup water
- Get 1/4 cup hot sauce
- Make ready 2 cup all purpose flour
- Take 1 teaspoon granulated garlic powder
- Take 1 teaspoon celery salt
- Get 1 teaspoon ground black pepper
- Get 1 teaspoon ground onion powder
- Prepare 1 teaspoon ground paprika
- Take 1 teaspoon dried thyme
- Make ready 1 teaspoon ground sage
- Take 1 teaspoon dried marjoram
- Make ready 1/4 teaspoon nutmeg
- Prepare garnish ——–
- Take as needed pickle slices
- Get as needed oil to fry chicken
- Prepare Vegetables ————-
- Make ready 1/2 pound mixed vegetables
- Prepare sauce for vegetables ————
- Get 1/2 cup mayonnaise
- Get 1 tablespoon heaping prepared Horseradish
Instructions to make Hot Fried Chicken with Veggies:
- Heat oil mix the hot oil ingredients and set aside
- Flour the chicken with the breading ingredients.
- Let sit 5 minutes
- Mix the batter ingredients
- Dip the breaded chicken into the batter and fry till done move to a bowl with a lid
- Add hot oil mixture after stirring it making sure the oil is mixed up and not separated.
- Add pickle on top and serve.
- Mix the mayonnaise and Horseradish
- Coat the mixed vegetables and fry
- Move to a paper towel to absorb excessive oils
- I hope you enjoy!
- To make this mild omit the hot oil and hot sauce in the batter
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