Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, steamed chicken bharta. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Steamed Chicken Bharta is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Steamed Chicken Bharta is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have steamed chicken bharta using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Steamed Chicken Bharta:
- Get 400 gm. boneless chickren
- Prepare 50 gm hung curd
- Prepare 2 tablespoons mustard seed
- Prepare 2 inch piece of ginger
- Make ready 7-8 cloves garlic
- Make ready 6-7 green chiĺli
- Make ready 25 gms kaju and kishmish
- Prepare 1 table spoon lemon juice
- Get To taste salt
- Get 1 teaspoon sugar
Instructions to make Steamed Chicken Bharta:
- Make a paste of mustard seeds, garlic,ginger and grèen chilly. Make a paste of kaju and kishmish.
- Marinate the chicken with these paste along with curd, lemon juice and salt. Keep it aside atleast 1 hour.
- Seal the container with wheat dough. Set it in a steamer or pressure cooker. Cook it on high flame for 20 mints and another 20 mints on low flame. Rest the container till cools down. Now add 1 teaspoon sugar and garnish with kaju and splitted green chilly.
- Enjoy it with rice or any kind of nan or roti.
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