Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cornbread and pork casserole. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Cornbread and Pork Casserole is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Cornbread and Pork Casserole is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cornbread and pork casserole using 26 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Cornbread and Pork Casserole:
- Get 1-1/4 pound ground pork
- Make ready Chili———
- Prepare 1 small onion diced
- Make ready 1 teaspoon ground cumin
- Make ready 1 teaspoon granulated garlic powder
- Prepare 1 teaspoon ground paprika
- Take 1/2 teaspoon celery salt
- Prepare 1/2 teaspoon salt
- Prepare 15 ounce can of field peas
- Take 15 ounce can of tomato soup
- Get 1/2 cup milk
- Prepare Cornbread————–
- Take 3 cups self-rising cornbread mix
- Get 1/2 cup milk
- Take 1/2 teaspoon salt
- Make ready 1 teaspoon granulated garlic powder
- Make ready 2 teaspoon ground paprika
- Make ready 3 large organic duck eggs
- Make ready 1 tablespoon sugar
- Make ready 1/3 cup vegetable oil
- Get Layers————-
- Prepare 3 cups shredded cheddar cheese
- Prepare 15 ounce can Heinz vegetarian beans
- Make ready Toppings———–
- Prepare To taste pickled jalapeño peppers
- Prepare To taste sour cream
Instructions to make Cornbread and Pork Casserole:
- Preheat oven 400 degrees Fahrenheit
- Mix the pork and onions with the chili spices listed and brown.
- Add the field peas sauté for 7 minutes
- Add the tomato soup and milk
- Cook 10 minutes
- Mix the cornbread ingredients and make a dough. It will be just a bit sticky
- Add a third of the dough to the bottom of a casserole dish I used a 10 inch deep dish pan
- Add all the chili
- Add half the cheese
- Add the vegetarian beans
- Add the rest of the dough on top
- Add the remaining paprika and cheese
- Bake for 45 minutes to an hour
- Serve with toppings I hope you enjoy!!!!
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