Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, microwaved chinese-style steamed chicken. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Microwaved Chinese-Style Steamed Chicken is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Microwaved Chinese-Style Steamed Chicken is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook microwaved chinese-style steamed chicken using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Microwaved Chinese-Style Steamed Chicken:
- Get 1 Chicken thigh
- Prepare 50 grams Green onion (chopped thinly)
- Take A. Mix together the following:
- Take 2 1/2 tbsp Soy sauce
- Get 1 tbsp Vinegar
- Make ready 1 tsp Sugar
- Prepare 1 tsp Sesame oil
Instructions to make Microwaved Chinese-Style Steamed Chicken:
- Cut the chicken into 1cm wide strips; add the ingredients listed under A and massage in lightly. Put it all into a heatproof container, cover with plastic wrap and microwave for 5 minutes at 500 W.
- Take the plastic wrap off, add the chopped green onion, replace the wrap and let rest for 3 minutes, and it's done.
- You can transfer it to a serving dish, or just bring it to table as-is.
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