Steamed Chicken Egg
Steamed Chicken Egg

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, steamed chicken egg. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Steamed Chicken Egg is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Steamed Chicken Egg is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have steamed chicken egg using 5 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Steamed Chicken Egg:
  1. Make ready 4 eggs
  2. Make ready 1 bunch chicken minced/cubes
  3. Prepare 2 clove garlic
  4. Prepare 1 tsp corn flour
  5. Prepare 1 tsp soya sauce
Instructions to make Steamed Chicken Egg:
  1. All you need is.
  2. Marinate the chicken with corn flour and soya sauce.
  3. In a pan, heat up with oil. Add garlic and then chicken.
  4. Continue cooking until chicken is 80% cooked. Remove the chicken and set it aside.
  5. In the same pot, add a cup of water and boil it until bubbly.
  6. Rub the bowl with oil so the egg wont stick on it. Beat the eggs into a bowl and set it inside a large pot on water for steaming. Pour the boiling water into it.
  7. Add the chicken in the egg.
  8. Close the lid and steam it for roughly 15-20 mins until the egg is cooked.
  9. Ready to serve.

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