Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, pepes ayam / indonesian steamed chicken in banana leaf. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Pepes Ayam / Indonesian Steamed Chicken in Banana Leaf is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Pepes Ayam / Indonesian Steamed Chicken in Banana Leaf is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook pepes ayam / indonesian steamed chicken in banana leaf using 22 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pepes Ayam / Indonesian Steamed Chicken in Banana Leaf:
- Get Other Ingredients:
- Make ready 5 Indonesian bay leaves
- Get 2 stalks lemongrass, smashed and cut into 10 parts
- Prepare 2 green onions, cut into 2 cm
- Make ready 10 birdeye chillies
- Get 1 bunch thai basil leaves
- Get 12 champignon mushrooms (optional)
- Take 2 tbsp coconut cream
- Take Salt
- Get Pepper
- Prepare Sugar
- Prepare Chicken powder
- Prepare Equipment:
- Take 5 banana leaves that's been grilled a bit and cleaned
- Make ready Toothpicks, 5 divide into 2 to make 10
- Make ready Main Ingtedient;
- Prepare 1/2 kg chicken, divide into 5 or any kind of chicken parts
- Get Turmeric Paste:
- Prepare 15 shallots, peeled and chopped
- Get 10 garlics, peeled and chopped
- Prepare 10 candlenuts
- Make ready 4 cm turmeric, peeled and chopped
Instructions to make Pepes Ayam / Indonesian Steamed Chicken in Banana Leaf:
- Blend the turmeric paste ingredients in a blender until it becomes a paste. Or you can use stone mortar and pestle.
- Put your chicken in a bowl. Add in the paste, salt, sugar, pepper, chicken powder and coconut cream. combine them all until well coated. Put in the fridge for 30 minutes to marinate.
- Take your banana leaf. place in the middle of the leaf and take 2 or 3 chopped green onions, some basil leaves, 2 Indonesian bay leaves and some paste. Add 1 chicken, add another paste, add in 2 of your birdeye chilles, some basil leaves, another green onions, some mushrooms and some paste. Fold then secure with some toohpick. Do until everything is finished.
- Steam in a preheated steamer until cooke about 15-20 minutes.
- Serve
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