Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, krockpot kalbi. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Krockpot Kalbi is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Krockpot Kalbi is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook krockpot kalbi using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Krockpot Kalbi:
- Get 3 lb beef short ribs
- Make ready Kalbi Sauce
- Make ready 12 clove crushed garlic
- Make ready 6 chopped green onion
- Take 3 tbsp minced ginger
- Get 1 1/2 cup shoyu (soy sauce)
- Prepare 1/4 cup brown sugar
- Prepare 1/4 cup Mirin
- Get 2 tbsp sesame oil
- Take 1 tbsp red pepper flakes
- Prepare 1 tbsp roasted sesame seeds
Instructions to make Krockpot Kalbi:
- Chop short ribs into individual pieces
- Mix all sauce ingredients until sugar dissolves
- Add ribs to bottom of crock pot and cover thoroughly with sauce mixture
- Cook on low for 8-10 hours
- Serve with rice and your favorite sides
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