Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, belle's pork kimchi. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Belle's Pork Kimchi is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Belle's Pork Kimchi is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have belle's pork kimchi using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Belle's Pork Kimchi:
- Prepare Pork belly (cut to bite size)
- Take Kimchi
- Prepare Soybean paste
- Take 1/4 cup water
- Prepare 1/4 clove garlic
- Get 1 large size onion
- Prepare Lettuce
- Get Parsley
- Prepare Tofu
- Take 1 teaspoon olive oil
Steps to make Belle's Pork Kimchi:
- Mince parsley & tofu, set aside.
- Dissolve soybean paste with water. Mix it with minced parsley & tofu, set aside.
- Mince large size onion. Sauté with garlic & olive on griller.
- Grill pork with sautéed garlic & onion until 80% cooked & then add Kimchi.
- Add dissolved soybean paste with parsley & tofu, lettuce. Continue to stir while grilling.
- When all cooked, lower the temperature. Add lettuce & stir. Leave the griller on with low temperature to enjoy meal. Best served hot with Japanese buckwheat rice.
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