Steamed Chicken and Mushroom
Steamed Chicken and Mushroom

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, steamed chicken and mushroom. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Steamed Chicken and Mushroom is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Steamed Chicken and Mushroom is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook steamed chicken and mushroom using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Steamed Chicken and Mushroom:
  1. Take 6 pcs. Chicken drumlets
  2. Prepare 4 pcs. Dried Shitake mushroom, rehydrated, removed stem and cut
  3. Prepare 2 stems of stalk spring onion, lightly smashed
  4. Prepare 1 thumb size Ginger, grated
  5. Make ready 4 cloves garlic, chopped
  6. Take 2 Tbsp. Oyster sauce
  7. Take 1/2 Tsp. Sugar
  8. Get 1 Tbsp. Worcestershire suce
  9. Get 1 Tbsp. Sesame Oil
  10. Make ready 1 Tsp. Pepper
  11. Prepare 2 Tsp. Corn flour
  12. Prepare Spring onion
Instructions to make Steamed Chicken and Mushroom:
  1. Combine all ingredients.
  2. Add Cornelius. Mix
  3. Marinate for 30 mins.
  4. Steam for 20 - 30 mins.
  5. Sprinkle with slice onion spring. Serve with rice.

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