Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, korean chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Korean Chicken is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Korean Chicken is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook korean chicken using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Korean Chicken:
- Make ready 8-12 chicken thighs with bone
- Take 5 tbs chili oil
- Get 3 tsp chili powder
- Prepare 3 tbs sesame oil
- Take 6 tbs soy sauce
- Take 5 tbs sugar (white)
- Get 1/4 cup ginger freshly grated
- Get 3-4 cloves garlic minced
Instructions to make Korean Chicken:
- Wash chicken thighs and place in a mixing bowl
- Top chicken with all ingredients and mix (I used my hands to mix)
- Let chicken marinate for at least 1 hour for better results in flavor. If you are in a rush, let it marinate while the oven is heating up.
- Place chicken in a baking dish and bake at 450 degrees for 30 minutes uncovered.
- After 30 minutes, flip, baste with marinade and bake for another 30 minutes covered with foil.
- After 30 minutes, flip back to skin side, baste with marinade and bake for another 20 minutes uncovered.
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