Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, korean inspired green beans stir fry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Korean Inspired Green Beans Stir Fry is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Korean Inspired Green Beans Stir Fry is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have korean inspired green beans stir fry using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Korean Inspired Green Beans Stir Fry:
- Get 1 handful green or french beans
- Take 1 handful pre-steamed tofu cubes
- Take 1-2 pre-steamed or boiled whole tomato
- Take 1/2 onion, sliced
- Get 1-2 tsp Ssamjang (spicy Korean bean paste)
- Take to taste Salt
- Make ready to taste Pepper
- Prepare As needed Cooking oil
Instructions to make Korean Inspired Green Beans Stir Fry:
- In a pan with oil, sauté the onions until translucent.
- Add the trimmed or cut beans. Sauté until bright green.
- Squeeze the juices of the pre-cooked whole tomatoes over the beans then tear apart and drop it in.
- Toss in the pre-cooked tofu. Add the Ssamjang and season with S&P. Continue sautéing until beans are cooked. Don't over cook to keep it crunchy. Serve as a healthy side dish.
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