Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, stir fried crabs with curry powder. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Stir fried Crabs with curry powder is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Stir fried Crabs with curry powder is something that I’ve loved my whole life. They are nice and they look fantastic.
Stir-fried Crab Curry - well, with curry powder to flavor it. Whole crab stir fried with curry powder! Yes I am lazy to eat it too, really hate to crack the. READ DESCRIPTION Today my mom is going to show you how to make Stir Fry Crab with Curry Powder.
To begin with this recipe, we have to prepare a few components. You can cook stir fried crabs with curry powder using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Stir fried Crabs with curry powder:
- Take 5 crab,large size
- Take 20 grams curry powder
- Get 2 onion
- Get 1 bunch each spring onion and cilantro
- Get 4 hot chili or 2 red pepper
- Take 6 clove garlic
- Take 2 tbsp soy sauce
- Make ready 2 tbsp oyster sauce
- Get 1 tbsp roasted chili oil
- Make ready 1/2 tsp sugar
- Prepare 6 eggs
- Get 1/3 cup evaporated milk
Thailand Food Stir Fried Crab With Curry Powder. Thai curry powder is the main flavoring, so that must be used. Below left is our video filmed in Thailand of a sidewalk chef preparing this authentic version. Heat oil in a frying pan over medium high heat, add garlic saute until fragrant (just a minute or two).
Instructions to make Stir fried Crabs with curry powder:
- Clean,cut ,crush crabs,drain ,set aside,you can use crab meat instead ,but reduce other ingredients for less saltyness ans spicyness etc.
- Slice onion,prepare cilantro,spring onion make it ready to use,crack eggs in a bowl add milk ,and crush both garlic and hot chilli or red pepper ready to fry
- Heat stir fry pan with 1 tbsp oil,brown garlic and chili
- Add slice onion ,stir ,wait until translucent
- Add crabs,stir occasionly until turn red ,add seasoning ,stir to mix
- Beat egg ,add to pan,let it set,add roasted chili oil ,stir to flip or toss pan to mix all well ,after egg set but not too hard ,add chopped spring onion and cilantro,toss to mix again,heat off and serve with hot steamed jasmine rice :)
Below left is our video filmed in Thailand of a sidewalk chef preparing this authentic version. Heat oil in a frying pan over medium high heat, add garlic saute until fragrant (just a minute or two). Add crab, stir a little bit then add Thai curry. This dish features crab that is cooked together with a curry sauce made of yellow curry powder, eggs, milk, and a few Thai sweet and savory sauces. We've found that we enjoy this stir fry even more with free crab meat, allowing the meat to soak up all of the flavors of the dish, and for us to have more.
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