Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, pea salad. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Pea salad is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Pea salad is something that I’ve loved my whole life. They’re nice and they look wonderful.
Pea salad with big chunks of cheese and bits of bacon. One of the defining ingredients in the pea salad I've always loved are nice chunks of cheese throughout the whole darn thing. Best recipes for layered pea salad, a classic side dish for BBQs and potlucks. This easy salad came about in an attempt to satisfy my son who loves peas and my husband who doesn't.
To get started with this recipe, we have to prepare a few ingredients. You can cook pea salad using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pea salad:
- Get 2 can peas (drained)
- Prepare 1 block sharp cheddar cheese
- Prepare 1 packages pre cubed ham
- Prepare 12 eggs
- Make ready 1/2 cup relish
- Get 1/3 cup mustard
- Take 3/4 cup mayo may need more depending how wet you prefer
- Prepare 1 tbsp salt
- Get 1 tbsp pepper
- Get 1 tbsp Creole seasoning
- Make ready 1 bunch Green onions
It's a great addition to your summer salad recipe collection. Peas come in all different shapes and sizes, so why not try every one of these pea salad recipes? Peas come in different shapes and sizes, and work well as a healthy addition to any salad. When you think pea salad you probably think about the heavy mayo ridden ones.
Instructions to make Pea salad:
- boil eggs
- chop eggs
- Cube cheese
- chop green onions I use the whole onion on three of them the rest I use use the white part
- mix all ingredients together and refrigerate
Peas come in different shapes and sizes, and work well as a healthy addition to any salad. When you think pea salad you probably think about the heavy mayo ridden ones. Great in their own ways, but we decided to lighten ours up a bit. This Pea Salad is the classic pea salad recipe that everyone loves with bacon and cheese. Pea salad is best when made-ahead, covered and refrigerated for at least a couple of hours.
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