Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, breakfast tater tot casserole. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Breakfast Tater Tot Casserole is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Breakfast Tater Tot Casserole is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook breakfast tater tot casserole using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Breakfast Tater Tot Casserole:
- Get 1 packages Frozen Tater Tots
- Make ready 1 lb Bacon
- Make ready 8 large Eggs
- Prepare 1 Cubed Ham
- Take 2 Frozen Sausage Patties
- Get 2 cup Shredded Cheese
Steps to make Breakfast Tater Tot Casserole:
- Start cooking bacon in a large skillet.
- Bake tater tots by package directions. Sprinkle with salt and pepper. I used Tonys Creole seasoning.
- After bacon is cooked, set aside and save bacon grease. Next put in cubed ham and brown. Put frozen sausage patties on a plate and cook for 1 minute in microwave. Cut sausage into small pieces. Add to cubed ham in skillet. Next crumble bacon into ham and sausage mixture.
- Crack 8 eggs in bowl and beat slightly with a fork and salt and pepper to taste. In a separate skillet, add save bacon grease from the cooked bacon. Add eggs and scramble till done. Add to bacon, sausage and ham mixture. Mix together.
- When tater tots are browned, add them to the meat and egg mixture. Mix all together and add shredded cheese.
- You can have salsa or ketchup for condiments after its served up on a plate. Yum!!
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