Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, stuffed salmon w/ crab and shrimp. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Stuffed Salmon w/ Crab and Shrimp is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Stuffed Salmon w/ Crab and Shrimp is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook stuffed salmon w/ crab and shrimp using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Salmon w/ Crab and Shrimp:
- Take 4 salmon filets
- Take 8 oz crab meat
- Take 8 oz bay shrimp or salad shrimp
- Get 1 cup shredded brie cheese
- Get 1 tbsp old bay seasoning
- Prepare 2 tbsp olive oil, extra virgin
- Get 2 tbsp butter (optional)
Steps to make Stuffed Salmon w/ Crab and Shrimp:
- Mix together crab meat, brie cheese, bay shrimp, and old bay in a bowl.
- Slice salmon filets down the center and rub a teaspoon of olive oil on each filet.
- Stuff each filet with a generous amount of the crab meat mixture. (You will probably have some leftover)
- (Optional) Cut 1/2 tablespoon of butter and put it on top of each filet.
- Bake at 350° for about 20-25 mins. Depending on how thick your filets are.
- Broil for another 5 mins. or until golden brown.
- Pair with your favorite sides and ENJOY!!!
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