Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, crab shala. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Crab Shala is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Crab Shala is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have crab shala using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crab Shala:
- Make ready 12 large blue crabs
- Prepare 28 oz can of crushed tomatoes
- Take 31 oz can of tomato sauce
- Get 2 large stalks of celery chopped
- Get 1 large onion, chopped
- Get 1/2 cup sweet peppers chopped
- Get 1 tbsp minced garlic
- Get 1 tsp sweet basil
- Get 1 tsp whole leaf oregano
- Prepare 2 tbsp olive oil
- Get 4 bay leaves
Instructions to make Crab Shala:
- Add the following ingredients into a pan. Celery, peppers, onions, 2 tablespoons of olive oil. Sautee till tender
- In a pot add theses ingredients. Basil, oregano, tomato sauce, crushed tomatos, bay leaves, garlic, and crabs. Bring to boil add salt to taste.
- Mix the onions and peppers with shala let it simmer covered for 30 minutes. Stirring occasionally.
- Serve over rice or noodles. Serve hope you enjoy!
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