Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, homemade hamburger helper. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Homemade Hamburger Helper is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Homemade Hamburger Helper is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have homemade hamburger helper using 8 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Hamburger Helper:
- Get 1 lb ground beef, browned and drained
- Make ready 1/2 bottle or 8oz Ragu double cheddar sauce
- Take 1 jar milk and water, half milk and half water, use the ragu jar,plus a little more if needed
- Get 2 beef bullion cubes
- Get 1/2 lb macaroni or noodles, uncooked
- Make ready 1/4 cup sour cream
- Prepare 2 cups shredded American cheese, I go to the deli at the grocery store and ask if the have an end piece and if not I buy an unsliced chunk and shred as needed
- Get Salt, pepper, onion and garlic powders
Steps to make Homemade Hamburger Helper:
- Brown and drain ground beef. Season. Add ragu and milk and water, bullion cubes, and noodles or macaroni. Simmer on med low covered until macaroni is tender. Stir occasionally and add more liquid if necessary. Add sour cream and cheese and melt in. Season more if needed.
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